Steeped in tradition!
Somerdale ENGLISH TERRITORIAL RANGE
England has a long and rich cheese making tradition, dating back to at least the 11th century. Different regions of the country developed their own distinctive styles and varieties of cheese, reflecting the local climate, soil, flora, and culture. Some of the most famous and popular cheeses in the world originated in England, such as Cheddar, Double Gloucester, Red Leicester, Cheshire and Wensleydale.
Our territoral range is a celebration of that tradition and showcases authentic English cheesemaking.
The range includes:
Red Lion Cheddar
Crafted to a traditional farm recipe, Red Lion is a mature English cheddar with a rich, rounded flavour and a satisfying kick.
Full of character and depth, it’s a versatile cheddar that’s just as enjoyable on its own as it is melted into your favourite dishes.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
Somerdale Vintage Cheddar
Made by hand to a traditional recipe, this classic and robust English cheddar is aged for a minimum of 12 months to develop its rich, creamy flavour and distinctive character.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
Somerdale Double Gloucester
Creamy and mellow with nutty, slightly citrus notes, Somerdale Double Gloucester is made by hand to a traditional English recipe and sealed in wax for a classic finishing touch.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
10 x 5.3oz / 150g Retail Pre-Pack
Somerdale Red Leicester
Characterised by its distinctive deep-orange hue, Red Leicester has a crumbly texture and a mild, nutty flavour.
Made using time-honoured cheesemaking methods, this classic British cheese delivers plenty of character in every bite.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
10 x 5.3oz / 150g Retail Pre-Pack
Somerdale Red Cheshire
Originating from the North West of England, Red Cheshire is a hard-pressed cheese with an open, crumbly texture and a history dating back to the 11th century, making it one of Britain’s oldest recorded cheeses.
It has a clean, sharp flavour with a slightly tangy finish and works beautifully alongside fruit, crackers and chutney. Red Cheshire also melts well, making it a great choice for cooking.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
Somerdale Wensleydale
An historic fresh & mild cheese that can be traced back to 12th century monks in Wensleydale, North Yorkshire.
With its crumbly texture and sweet/slightly acidic flavour, Wensleydale is the perfect partner for fruits.
Available in the following case sizes (may vary depending on location):
1 x 1.5kg / 3.3lb Waxed Deli Wheels
Somerdale Sage Derby
Sage Derby combines mild Derby cheese with fragrant sage to create a smooth, creamy cheese that’s as eye-catching as it is flavourful.
With its distinctive marbled appearance and gentle savoury flavour, it remains a true British favourite.
Wensleydale, originally made by monks in North Yorkshire, is fresh and mild with a crumbly texture and slightly sweet flavour, making it the perfect partner for fruit.
Available in the following case sizes (may vary depending on location):
1 x 8.8lb / 4kg Deli Wheels
